Chef-driven catering for parties that actually feel special
From chef-driven cocktail parties to backyard weddings and brunches, LPM builds each menu around your guests, your space, and the way you want the night to feel—not just a list of dishes. Choose from our curated experiences or work with Chef Jacob to design something one-of-a-kind.
Live fire stations
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Restaurant-level dishes
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Fully customized menus
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Live fire stations - Restaurant-level dishes - Fully customized menus -
How our private chef experience works
01. Tell us about your event
Share your date, guest count, and the vibe (cocktail party, backyard BBQ, brunch, formal dinner).
02. Choose a menu style
Go with one of our curated menus or mix and match from our appetizers, live stations, buffets, and desserts.
03. Enjoy the night, we handle the rest
We shop, prep, cook, serve, and clean up—so you can actually be at your own party.
Live Fire Experiences
Looking for something guests talk about months later?
Our live cooking stations bring the kitchen into the party—fire, sizzle, and all. We build each station around your space and guest count.
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Wood-Fired Sourdough Pizzas, Made to Order
Guests watch as naturally leavened sourdough pies hit the live fire and come out blistered and bubbling. Build a menu with options like:
Supreme Veggie – Italian sausage, provolone, peppers, onion, olive
Margherita – Tomato, basil, mozzarella
Hot Wing & Cheddar – Shredded chicken wings, buffalo sauce, aged cheddar
Brunch Pizza – Soft egg, roasted potatoes, confit garlic, prosciutto
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Charcoal-Grilled Skewers & Fire-Kissed Mains
Perfect for cocktail parties or outdoor dinners.
Braised Octopus with pumpkin seed romesco
Black Cod Misoyaki
Korean Fire Chicken over rice cake
Beef Skirt Steak with chimichurri
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Dessert, Cooked Right in Front of Your Guests
We finish the night with hot, fresh desserts:
Fresh-fried assorted doughnuts (rotating flavors)
Classic churros with Mexican chocolate sauce
Semolina churros with fennel pastry cream